Tag-a-Rama

I've been tagged TWICE, well three times actually by Rene, Livy and Leslie.

First the FOURS.

FOUR DISHES I LIKE TO COOK:

1) Veal proscuitto wraps cooked in Italian tomato puree served with sweet potato mash and steamed greens.

This is always popular with our guests.

2) Gourmet Pizzas - from scratch, dough and all!

3) Mango Chicken Salad with Asian Flavours -this has become a Christmas institution.

4) Donna Hay's Choc Chunk Cookies, yum!

FOUR QUALITIES I LOVE IN PEOPLE!

Honesty

Integrity

Compassion

Enthuisiasm /joie de vivre

FOUR PLACES I HAVE BEEN

Vancouver, Canada - lived there for a year and worked as a personal trainer for the very rich and sometimes famous, but mostly rich. My favourite client was a lady named Penny Perfect - we used to laugh about her name, she was pretty much perfect in every way.

Seattle, USA - DH and I went on an unforgettable salmon bender whilst travelling there - bought two salmon steaks EACH for dinner as well as seafood entrees.

Hong Kong, China. Loved the culture, loved the contrasts, loved the pace.

Whitsunday Islands - I went bareboating for 2 weeks and did a lot of snorkelling, fantastic.

FOUR THINGS IN MY BEDROOM

Reading lamp and books - on my table is a copy of "Julia and Julia", the latest Oxygen US magazine and my Precision Nutrition folder.

The ironing board: I never get enough ironing done to put it away completely and it accumulates all sorts of things.

My ear plugs: DH is a snorer.

Workout clothes laid out for an am workout.

FOUR DIRTY WORDS I LIKE TO USE:

Brothel (as in "the place is so filthy it looks like a brothel)

Crap!

eeewwww (though that's not a word)

I can't think of any more.

Have I burst your bubble yet?